At the Virginia Pork Festival you’ll find just about any pork dish that you can imagine. From barbecued loin chops and spare ribs to chitterlings and sausage burgers, we serve it up hot and fresh off the grill. 

   So what's new this year - FRESH ROASTED CORN! Sure we love pork but this item is so tasty that we had to add it to the menu. Also new for 2002 is PORK FRIED RICE. 

   Oh, in addition to great pork did we mention that we serve plenty of it - over twenty tons of pork to be exact. And get this, your ticket includes all of your food and favorite beverages. So if you pick one day this year to pig out June 11 is the day and the Virginia Pork Festival is the event!